Papilles
Remy Miralles, self-taught chocolatier in Los Angeles
by Eugénie Fontugne | 14-06-2026 | Business, Food, Papilles ChocolatecuriosityEntrepreneurshipFoodLos Angeles
With this article, we head to Los Angeles for a chocolatey moment with Remy Miralles, who spent... read more
10 Delicious Bakeries with a French Touch in the Bay
by Eugénie Fontugne | 25-05-2026 | News, Papilles, Shopping baked goodsBakeryBoulangeriebuttercroissantFoodSan Francisco
Discover MerciSF’s non-exhaustive listing of delicious bakeries across the Bay. Whether you... read more
Esme: The Lively “Divis” Gets a New French-Style Bistro
by Eugénie Fontugne | 29-04-2026 | Food, Papilles, Papilles brasseriedivisaderoFoodFrench Restaurantnew openingNew Wave
Esme, a French-style bistro with a California soul, set to open in May 2026 on Divisadero. Chef... read more
Chocolate, Easter, and Happiness in San Francisco and the Bay
by Eugénie Fontugne | 27-03-2026 | Agenda, Food, Papilles, Papilles, Shopping Baie de San FranciscocelebrationsEasterEaster Chocolate
Chocolate is my ALL-TIME favorite food item. Gift chocolate and everything in the world seems to... read more
JouJou – French food with a Californian touch in San Francisco
by Eugénie Fontugne | 20-03-2026 | Food, Papilles, Papilles, Shopping Californiacelebrationdesign districtFoodFrench RestaurantFrench restaurant San FranciscoRestaurantseafood
JouJou, a seafood-forward French restaurant from David Barzelay and Colleen Booth, the team behind... read moreEducation
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